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Inside the lab where Impossible Foods makes its plant-based "blood"

November 12, 2018/

The company’s faux-beef will soon be available in stores-and it’s still working to get even closer to a plant-based product that can fool meat eaters into thinking they’re eating a real burger.

By Adele Peters

https://www.fastcompany.com/90264450/inside-the-lab-where-impossible-foods-makes-its-plant-based-blood?utm_source=postup&utm_medium=email&utm_campaign=Fast%20Company%20Daily&position=2&partner=newsletter&campaign_date=11122018

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