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Organic Farming and Humanely Raised Meat – Look Behind the Label
January 7, 2015 /
Now that small farmers have done the hard work of proving consumers will pay for organic crops and humanely raised meat, factory farms are stepping in to reap the rewards. It’s a story as old as farming itself.
By Richard Oswald
Full Story: http://www.dailyyonder.com/letter-langdon-look-behind-label/2015/01/06/7662
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