News

Washington State University launches its own beef brand, Angus, Wagyu cuts

December 12, 2012/

Washington State University is known for its Cougar cheese and Ferdinand’s ice cream. Now, it’s adding beef to the menu.

By Linda Weiford, WSU News

Full Story: https://news.wsu.edu/pages/publications.asp?Action=Detail&PublicationID=34287&TypeID=25

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