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Your Favorite Restaurant’s Secret Ingredient: Data, and Lots of It
May 5, 2012 /
Welcome to the data-driven, number-crunching future of restauranteering. With the food business thriving again in the midst of America’s economic upswing – consistently claiming a whopping 4 percent of GDP — some of the nation’s top eateries are quietly embracing data mining to eke out profit in a tough economy.
By Joe Ray
Full Story: http://www.wired.com/wiredenterprise/2012/05/restaurant-moneyball/all/1
Many thanks to Kemble Fletcher for passing this along.
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Inteneo Systems – Big Data Expertise and Solutions from Big Sky Country. http://www.inteneosystems.com
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